Feed processing and preservation

• Basic technologies applied to conversion of primary products into feed for animals
• Processing of feed
• Fodder and silage processing
• Beneficial feed micro-organisms; feed microbiology; methods of using microbes in feed processing, fermentation processes; fodder yeasts, etc
• Equipment and processing techniques of feed manufacture
• Materials and methods for the preservation of feed

For: animal feeding: aquatic, see M12
terrestrial, see L02
constituents and composition of feed, see Q54
distribution and marketing of feed, see E70
feed contamination and toxicology, see Q53
feed industry, see E21
feed inspection, hygienic control of feed, see Q53
feed quality, see Q54
feed standards, see E70
feed storage, see J10-J14
food processing and preservation, see Q02
legislative aspects of quality control of feed, see D50
primary processing and conservation of non-food or non-feed agricultural products, see Q60
protection of agricultural products, see J10-J15
storage of agricultural products, see J10-J15
transport of agricultural products, see J10-J15